Tall Japanese Quince 60cm

The Japanese Quince (Chaenomeles) is one of the most beautiful flowering bonsai species. It’s prized for early spring blossoms, rugged trunks, and occasional small ornamental fruits. With proper care it becomes a spectacular seasonal bonsai. It is a Deciduous bonsai.

This particular tree stands approximately 60cm tall and is elegantly presented in a brown unglazed ceramic bonsai pot measuring 19cm depth and 28cm width. Its compact size and graceful shape make it perfect for patios, balconies, or garden corners, adding a calming, natural aesthetic to any outdoor space.

Japanese Quince bonsai are outdoor trees and should be kept outside year-round where they can receive plenty of natural light and good airflow. A bright location with full sun to partial sun is ideal, as strong sunlight encourages healthy growth and abundant flowering. These trees benefit from natural seasonal changes and perform best in a cool outdoor environment.

During periods of extreme frost or severe winter weather, some protection may be necessary. Placing the tree in a sheltered outdoor area, cold frame, or unheated greenhouse can help protect the roots and flower buds from damage.

If the tree produces weak growth or fewer flowers than expected, it may indicate that the tree is not receiving enough light. Ensuring adequate sunlight will help maintain vigorous growth and promote reliable flowering each season.

Watering

No strict schedule, watering needs vary based on climate, soil, airflow, and pot size. . Be extra stringent when the tree is flowering and water well; if it is allowed to dry up, they may not last as long and drop off.
We recommend using the submersion method, which we’ve detailed on our Best Way to Water a Bonsai Tree blog post.

Feeding

Feed weekly or fortnightly from March to October with Chrysal Liquid Bonsai Feed (2 ml per litre of water). Add directly to the water during submersion.

You can also use Naruko Slow Release Fertiliser, either sprinkled on the soil or placed in a fertiliser baskets.

Regular pruning keeps your bonsai healthy, compact, and aesthetically pleasing. During the growing season (March–September), trim back new shoots once they grow beyond 3–4 leaves, leaving the two closest leaves intact.

As soon as the flowers have wilted and died, pinch or cut them off. Remove the whole flower, including the dead petals and the whole bud from which it came. In this time period, begin pruning the branches and leaves too, since the buds for next year’s flowers will form in summer. If left too late into the year you could risk losing them during the pruning process.

Wiring is best done during late autumn, when the tree’s growth naturally slows. Use a wire that is approximately the same thickness as the branch. This helps gently shape and refine your bonsai’s structure over time.

Check out our Bonsai Pruning and Wiring Services.

Repot in early spring with a well-draining bonsai soil mix.

Check out our Bonsai Tree Repotting Services.

Take a look at our Japanese Quince Bonsai page for a more in-depth guide on looking after your new tree.